keth
Close-up of coffee swirling between slices of cantaloupe and watermelon

Specialty coffee, Kuwait

Taste the origin.

A new single origin every month, and a food menu rebuilt from the ground up.

A new bean, every month.

Each Bean of the Month is a limited single origin with its own name and its own cup. When it runs out, the next one arrives.

A hand holding an orange Keth Autumn Fruits cup against a green knit sweater

Bean of the Month, October

Autumn Fruits.

From the highlands of Colombia, a vibrant coffee with tropical notes of golden fruit, juicy pineapple and sweet papaya.

Farm
Las Palms
Region
Huila, Colombia
Altitude
Up to 1,750 masl
Variety
Caturra
Process
Co-fermentation
Notes
Pineapple, papaya, sweet

A whole new menu.

Rebuilt from the ground up. New flavors and new favorites, made to sit next to your cup.

Turkey focaccia with melted cheese and a side of crisps on Keth paper

Turkey Focaccia

Italian-made, at its finest.

Two layered hazelnut brownies on a cream plate

Hazelnut brownies

Two favorites, one perfect bite.

A slice of chocolate mousse cake topped with chocolate curls

Chocolate mousse cake

Rich chocolate, deeper happiness.

Iced coffee in a navy Keth Grape Tale cup on a wooden table

Order ahead.

Choose your coffee and food, then pick it up at the cafe or have it delivered.

Fruit, then coffee.

Many of our monthly coffees are fermented with fruit to bring out their natural character. Berry Blend tasted of blueberry, raspberry and blackberry.

Coffee poured from a glass server into a Keth Berry Blend cup over ice, with fresh berries

Visit us in Kuwait.

Find us on the map, or message us on Instagram for today's hours.

Send an enquiry

Ask about the menu, an order or a visit. We will call or text you back.

Fields marked * are required.